Erik_V
Civil/Environmental
- Aug 8, 2017
- 10
I am considering using one of two small-footprint methods for dewatering a ferment solid. The material is not unlike beer mash, and I was wondering if anybody here has experience with either type of equipment.
The first method would incorporate a rotary drum thickener with a circular filter screen on the outside diameter. The solids are pumped in, and the rotation draws the water to the outer compartment which is then drained.
The second method uses a vibratory screen to shake the solids along a conveyor. The bottom of the conveyor is composed of perforated stainless steel, and the shaking motion retains the solids on top while allowing the water to drain out from a port.
The first method would incorporate a rotary drum thickener with a circular filter screen on the outside diameter. The solids are pumped in, and the rotation draws the water to the outer compartment which is then drained.
The second method uses a vibratory screen to shake the solids along a conveyor. The bottom of the conveyor is composed of perforated stainless steel, and the shaking motion retains the solids on top while allowing the water to drain out from a port.